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Award-winning Wozz! Ginger Soy Infusion Stir Fry Sauce, Dressing, and Marinade is inspired by the Japanese dish agedashi tofu - fried tofu in a light dashi broth seasoned with soy sauce and sweetened with Mirin. This versatile sauce is wonderful for stir fries, as a glaze, a marinade, and more. 8.5oz.

Wozz! Ginger Soy Infusion

  • Dashi (kombu-sea vegetables & deep well water), Non GMO Cane sugar, organic tamari (water, organic soy beans, salt, organic alcohol), Sake (rice wine), White wine, Lemon juice 100%, Fish sauce (anchovy, water, salt, sugar) Ginger, Garlic, Sesame seed (un-hulled, toasted), xanthan gum

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